One of the most celebrated chefs on TV, Alex Guarnaschelli is so relatable through her passion for food and awes viewers with her “mad cooking skills.” This year she brings those skills to the “Sunday Brunch with the Chef” at this year’s Epcot International Food & Wine Festival.
Guarnaschelli has competed and been a judge on a host of shows on the Food Network and the Cooking Channel. Disney Parks Blog caught up with the Iron Chef at her restaurant Butter in New York where she talked about her life, her culinary journey and what you can expect from her appearance at the Festival.
News & Media Source: Disney Parks Blog
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