Spring has arrived at Magic Kingdom and that includes new spring treats! The rose gold cupcake has a new competitor, the brand-new Flower Crown Cupcake available at Main Street Bakery. This vanilla cupcake is filled with raspberry buttercream and topped with a buttercream flower crown and hard candy Minnie Ears.
At Casey’s Corner across the street, you’ll find a brand-new beverage – a Mint Julep Lemonade Slushy! This non-alcoholic lemonade slushy comes with mojito-flavored syrup, and garnish of cherry, mint and lemon.
Hot Dog of the Month - March Greek Hot Diggity Dog and for April you’ll find the Cuban Hot Diggity Dog, topped with Mojo pork, relish, swiss, and mustard. If you would like to go without the dog you can also get the toppings on fries!
At Plaza Ice Cream Parlor, April’s Ice Cream of the Month flavor will be Cookie Dough. If you would rather have a sundae two new ones have been added, a Brownie Sundae and an Apple Blossom Sundae.
At The Plaza Restaurant, April's Milkshake of the Month will be a Caramel Turtle Milkshake with vanilla ice cream, hot fudge, caramel sauce and walnuts.
In Fantasyland, at Pinocchio Village Haus an Italian Cream Cake has been added to the dessert menu. The lemon cake with cream cheese icing comes with toasted coconut and a white chocolate piece featuring Jiminy Cricket! The Flatbread of the Month for April is Grilled Cheese Flatbread with ricotta, mozzarella, parmesan, swiss and cheddar and served with a side of tomato-basil soup for dipping to celebrate National Grilled Cheese Month.
Ahead of the new dinner menu changes coming to Be Our Guest Restaurant, the trio of dessert details have been released. This trio will have a raspberry macaron with lemon filling and fresh raspberries, a whole maraschino cherry dipped in dark chocolate with hazelnut topping, and a white chocolate Chip cup with our signature Grey Stuff! It will also be exclusive to the dinner menu.
Right around the corner at Gaston’s Tavern, you’ll find a new Ham, Brie and Grain Mustard Sandwich as well as a Smoked Turkey, Swiss and Cranberry Aïoli Sandwich.
In Tomorrowland, a new dessert was added at Cosmic Ray’s Starlight Café. A cookies & cream cheese cake topped with chocolate, galaxy sprinkles and a white-chocolate piece featuring Sonny Eclipse.
At Liberty Square, you’ll find a new Shrimp Wedge Salad at Columbia Harbour House.
Finally, in Adventureland, at Sunshine Tree Terrace. The famous Citrus Swirl, has been joined by the new Orange Cream swirl! The new swirl spins together vanilla soft-serve ice cream with Orange Dole® Soft-Serve to create a tasty new citrus-flavored treat.
News & Media Source: Disney Parks Blog
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